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Quality of Naris
Our research discovered that although an ingredient might have a singular purpose, when it is combined with other ingredients it can deliver other added benefits. Our focus is on unlocking the secrets of this type of effect when formulating our products. Our researchers are always discovering new ingredients.
Cape Gooseberry Extract: Found to promote regeneration of cells, supports basal membrane, enhances blood circulation and delivery of nutrients.
Safflower Extract: Brightening ingredient which breaks down the origin of melanin production.
German Camomile Flower Extract: Enhances metabolism by increasing the stem cells which produce the skin cells.
Chestnut Rose Extract: Naris confirmed toxicity of acrolein and developed Chestnut rose extract which protects and removes acrolein and the skin problems that arise.This is a world-first discovery and has a patent pending.
Lily Yeast Extract: Formulated after rigorous testing of various types of lily root fermantation extracts for maintaining skin health. Patented extract formulation.
Goishicha Extract: Very rare type of black tea that has multiple funtions, anti-inflammatory properties and anti-glycation to brighten skin tone and protect skin. Patent pending extract formulated from a double fermentation process.
We keep true to our commitment of bringing you the top quality products, and we take pride as well as full responsibility of manufacturing the said products absolutely in house without zero dependency to any other company.
Acceptance inspection for raw ingredients and fragrances
Using first class analysis equipment, raw ingredients and fragrances are inspected to assure quality upon delivery
Inspection of semi-finished products
Strict assessment of semi-finished goods
Accepted inspection of materials
Containers and packages are thoroughly inspected upon delivery
Inspection of containers which covers production, tightness of caps, product appearance, and other factors
Bacteria testing of filled products
Inspecting quality over time
Inspection to assess whether there’s any changes in quality of manufactured products after a certain period of time